Shredded Chicken Sliders.
You can cook Shredded Chicken Sliders using 15 ingredients and 13 steps. Here is how you cook that.
Ingredients of Shredded Chicken Sliders
- It's 12 of slider buns or pav.
- Prepare 4 of chicken breasts, cut into small pieces.
- It's 2 of medium-sized onions, finely chopped.
- You need 2 tbsp of ginger garlic paste.
- You need 1 cup of tomatoes, finely chopped.
- It's 1 tsp of red chilli powder.
- You need 1/2 tsp of turmeric powder.
- You need 2 tsp of black pepper powder.
- Prepare 1 tsp of garam masala powder.
- Prepare 1/2 cup of processed cheese, shredded.
- It's 2 tbsp of butter.
- You need 1 tsp of dried parsley.
- You need 1 cup of water.
- Prepare 2 tbsp of oil.
- You need to taste of Salt.
Shredded Chicken Sliders instructions
- Preheat oven to 180-degree Celsius..
- Heat oil in a non-stick pan over medium flame. Add chopped onions. Saute until slightly golden..
- Add ginger-garlic paste and cook till the raw smell disappears..
- Then add chopped tomatoes and salt. Cook until oil begins to separate..
- Add red chilli powder, turmeric powder, black pepper powder and garam masala powder. Give it a mix and cook for 2-3 minutes..
- Add the chicken pieces and mix it well..
- Saute for a minute then add water and cover it with a lid. Cook until the chicken is fully cooked..
- Turn the heat off and shred the chicken..
- Cut the buns in half across the length and place it on the baking tray..
- Pour the shredded chicken and spread it evenly..
- Add a layer of grated cheese over the chicken..
- Place the top back on. Apply a mixture of butter and dried parsley over the top of the buns..
- Bake for 10 minutes or until the top of the buns are golden brown..