Grilled Chicken Burger.
You can cook Grilled Chicken Burger using 24 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Grilled Chicken Burger
- It's 200 gms of chicken mince.
- It's 1 of onion.
- Prepare 1 tsp of ginger garlic paste.
- It's 1/2 tsp of black pepper powder.
- Prepare 1/4 tsp of garam masala powder.
- You need 2 tbsp of refined oil.
- Prepare 3-4 tablespoons of fresh bread crumbs.
- You need 2 of green chillies finely chopped.
- Prepare 3-4 tbsp of all purpose flour.
- It's 1 tsp of mixed herb Italian seasoning.
- You need 2 tsp of finely chopped coriander.
- It's 1 tsp of light soya sauce.
- Prepare To taste of salt.
- It's 2 of burger breads.
- You need 1 tbsp of mayonaise.
- You need 1 of cheese cube grated.
- It's of For salad stuffing:.
- You need 6 of fresh lettuce leaves.
- You need of Few slices cucumber.
- You need 6-8 pieces of thinly sliced carrots.
- It's 1 of tomato sliced.
- You need 1 of onion sliced.
- You need 1 tbsp of hot and sweet tomato sauce.
- You need 1 tbsp of green coriander mint chutney.
Grilled Chicken Burger step by step
- Grind chicken in a grinder to a smooth paste.Add soya sauce,finely chopped green chilli,ginger garlic paste,mixed Italian herbs seasoning, salt to taste,black pepper and freshly ground bread into crumbs to the chicken paste.Mix all.Heat 1 tbsp oil in a nonstick wok or pan.Saute onion and add the chicken paste.Toss all for sometime.Remove from flame.Mix 1 tbsp all purpose flour in it.Make 4 round balls and flatten into patties..
- Toss the patties in 2 tbsp flour.Drizzle oil in a grill pan.Place the patties in it and grill it till well browned both sides 8 to 10 minutes.Cut the burger buns into halves and smear butter.Toast lightly in the grill pan..
- Spread mayonaise on one half.Place lettuce leaves. Then place the cooked chicken patty on one half.Add half teaspoon green chutney.Place few thinly sliced carrots.Then 1 capsicum ring,then a slice of tomato.Top it with a slice or rings of onion.Grate cheese over the other half.Cover and insert a toothpick at the top to keep all stuffed ingredients intact and serve at once with hot and sweet tomato sauce..