How to Prepare Perfect Chicken burger patty

Chicken burger patty. Chicken Burger with juicy chicken patties like my Ukrainian grandma used to make. Grill into a burger or pan fry as small patties and serve naked with quinoa and salad. Chicken burgers topped with lettuce and mayonnaise are awesome for lunch or dinner.

A quick and easy recipe for burgers served with bulgur and vegetables for a tasty meal! A patty is a flattened, usually round, serving of ground meat or meat alternatives. The meat is compacted and shaped, cooked, and served. You can have Chicken burger patty using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken burger patty

1. Prepare 250 gms of chicken mince.
2. Prepare leaves of Coriander.
3. You need 3 of Green chilli.
4. It's 1 tsp of Salt.
5. You need 3 of bread slices.
6. It's 1/2 teaspoon of Grind garam masala.
7. It's of small onion.
8. You need 2 tbsp of Besan.
9. Prepare 1 of Egg beat.
10. It's 4 tbsp of Bread crumbs.
11. It's 1 tsp of Ginger paste.
12. You need 1 tsp of garlic paste.
13. You need 1 tbs of lemon juice.
14. You need 3 tbsp of oil.

A wide variety of chicken burger patties options are available to you, such as condition, local service location, and applicable industries. If a chicken burger could be ready for a party, then this is the one. Sharp cheddar, parmesan, and garlic give the ground chicken patties some extra flavor. The simple additions add lots of flavor to your hamburger.

Chicken burger patty instructions

1. Bread dip some water keep aside.
2. Egg beat keep aside and bread crumbs in plate keep aside.
3. All ingredients grind food processor and add bread press hands drain extra water mix well in this mixture and shape kabab dip in egg and coating in bread crumbs and shallow fry.
4. Ready to serve burger patty.

Your family and guests will think they are having one of the best burgers ever. Tasty chicken patties are a great way to use up leftover chicken. Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. The mixture will be very wet which means it will be a tiny bit icky forming it into patties but forge ahead. Fried meat patties stuffed with cheese and fried mushrooms on plate on wooden background.