Mexican Bake.
You can cook Mexican Bake using 14 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mexican Bake
- It's 1 lb of Hamburger.
- You need 1 can of corn.
- It's 1 can of Rotel.
- Prepare 1 can of Ranch style beans.
- Prepare 1 can of Cream of chicken soup.
- You need 1 packages of Taco seasoning.
- You need 1 packages of Powder Hidden Valley Ranch.
- You need 1 small of onion.
- You need 1 packages of Sour cream.
- It's 1 cup of Salsa.
- Prepare 3/4 cup of Water.
- It's 1 box of Velveeta cheese.
- It's 1 bag of of tortilla chips.
- You need 1 of Container Of sour cream.
Mexican Bake step by step
- preheat oven to 350°.
- Brown hamburger meat with onions when meat is done drain and put back in pan.
- add taco season, ranch season, cream of chicken soup, Rotel & water . Heat until warm.
- Grease 9×13 pan.
- Crunch up chips into small pieces. Cover bottom of pan with half off chip..
- Layer 1/2 of meat mixture, corn and beans . add more chip and cover with meat mixture.
- Slice Velveeta and placed on top of casserole.
- Bake uncovered for 25-35 Minute or until cheese is melted.
- top with sour cream and salsa.