Recipe: Tasty Stuffed chicken with mustard and cheese

Stuffed chicken with mustard and cheese. For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme. Season with salt and pepper and remove from the heat. For her lovely riff on classic chicken cordon bleu, Marcia Kiesel replaces the heavy ham-and-Swiss-cheese filling with creamy havarti and thyme.

There's no easier way to ensure a chicken breast has tons of flavor. And with salty ham, gooey melted swiss cheese, and a little Dijon mustard stuffed inside, these chicken breasts are definitely not lacking in flavor. Mix the cheeses and mustard together. You can have Stuffed chicken with mustard and cheese using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Stuffed chicken with mustard and cheese

1. It's 125 g of ground mozzarella.
2. You need 100 g of ground regato.
3. You need 1 tbsp of ready mustard.
4. Prepare 4 of chicken breasts without their skin and bones.
5. It's 8 slices of smoked bacon.
6. It's 1 of bit of oil or margarine for the oven tray.

Cut a slit into the side of each chicken breast, then stuff with the mustard mixture. Quick and easy crispy baked chicken stuffed with a delicious mix of cheese, ham, mustard and honey. All the satisfaction of crispy fried chicken, but without all the grease. I've got plenty of tips to make sure this quick and easy cheese and ham stuffed chicken is so good that you'll make it time.

Stuffed chicken with mustard and cheese step by step

1. Preheat the oven at 200° C..
2. Cut each breast lenghtwise so that you create a "pocket"..
3. Mix the cheeses with the mustard and fill in the breasts with it..
4. Wrap 2 slices of bacon aroud each breast, not very tight but so as to keep each breast wrapped..
5. Put the breasts in an earthenware pot already brushed with the oil or margarine and cover with aluminum foil..
6. Bake for 30' and then remove the aluminum foil so that it gets golden. We serve according to our liking..

Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. These Cheesy Herb Stuffed Chicken Breasts will wow you! HOW TO STUFF CHICKEN: OPTION ONE: There are a couple of different methods for. Serving Spinach and Cheese Stuffed Chicken Breast. I like to serve filled chicken breasts sliced; this shows off your hard work and also prevents diners from squishing all the filling out with their fork.