Chicken Lababza Curry.
You can cook Chicken Lababza Curry using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken Lababza Curry
- Prepare of Chicken.
- It's of Onions.
- It's of Tomato.
- You need of ginger garlic paste.
- You need of Garam Masala.
- Prepare of turmeric powder.
- Prepare of red chilli powder.
- It's of coriander powder.
- Prepare of cumin powder.
- It's of cumin seeds.
- Prepare of chicken masala.
- Prepare of coriander.
- You need of TSP lemon juice.
- You need of Salt.
- It's of Mustered oil.
Chicken Lababza Curry step by step
- Wash the chicken and marenate with ginger garlic paste, salt, lemon juice.. and leave for 30 min.
- Add some oil in pan and heat.. add cumin seed and then add onions and fry till golden brown.. add ginger garlic paste and sotte for 2 min.. now add tomatoes and salt.. when the tomatoes will be softened add masala powders (turmeric, red chilli, cumin, coriander).. when the masalas started to leave oil add chicken and fry it for 10 minutes.. when the chicken has been light softer then add chicken masala and cover up the lid of the pan in medium to low hit for 10 to 15 minutes...
- When the chicken almost cooked and started to leave water from itself add some coriander leaves and garnish with onions and coriander leaves.
- Server it hot with rotis or rice.. #Eiduladha.