Name: Tomato Stewed Chicken
Ingredients: Chicken and seasonings; 4-1/3 pound chicken breast skin on bone in; 1/2 teaspoon thyme; 3 teaspoons seasoned salt; 1 teaspoon ground black pepper; Sauce ingredients; 15 ounces tomato sauce; 2 tablespoons parsley flakes; 2 cups chicken broth; Vegetables; 2 pound Carrots; 1 large onion; 1 teaspoon seasoned salt

Tomato Stewed Chicken. If you're looking for a quick and easy and comforting meal, I think you should totally consider this Tomato Basil Chicken Stew. Tomato stew is one of the most popular stew recipes from Nigeria, it is easy to make and I would include this recipe on my list of "easy Nigerian foods". Reason for this would be that the ingredients.

Chakhokhbili - chicken stewed with tomatoes. Pieces of chicken fillet with mushrooms stewed in tomato sauce and boiled broccoli with rice in wok. Seasoned chicken is stewed with tomatoes and served over mixed vegetables. You can have Tomato Stewed Chicken using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients of Tomato Stewed Chicken

You need of Chicken and seasonings.
You need 4-1/3 pound of chicken breast skin on bone in.
Prepare 1/2 teaspoon of thyme.
It's 3 teaspoons of seasoned salt.
Prepare 1 teaspoon of ground black pepper.
You need of Sauce ingredients.
It's 15 ounces of tomato sauce.
Prepare 2 tablespoons of parsley flakes.
You need 2 cups of chicken broth.
It's of Vegetables.
It's 2 pound of Carrots.
You need 1 of large onion.
Prepare 1 teaspoon of seasoned salt.

How to Make Stewed Chicken In Tomato Gravy. Add chicken pieces and brown lightly. Pour in Stewed tomoatoes, tomatoe sauce and tomatoe paste. This very simple tomatoey chicken stew is easy and comforting.

Tomato Stewed Chicken step by step

Wash and pat dry the chicken. Cut the chicken in half across the breast. Heat the pan sprayed with nonstick and add the chicken skin side down. Season the chicken on the side that is up..
After 12 minutes turn the pieces and season the seared side..
Add tomato sauce and broth. Sprinkle with parsley cover and let stew. Stew for 25 minutes..
Cut the Carrots on a bias. Add to the chicken that's stewing..
Chop the onion and season with seasoned salt..
Stew till carrots are tender..
Serve i hope you enjoy!!.

Cook one extra green vegetable and a pot of rice. Make a leafy salad, and enjoy either red or white wine with it. This easy chicken cacciatore recipe is cooked in a skillet with tomatoes, garlic, peppers, herbs, and a little wine. Nigerian Beef Stew is similar to the chicken stew,but in this recipe,beef is used instead of Chicken. Nigerian Beef Stew can also be used for preparing jollof Rice ,Rice & beans and Coconut Rice.