Easiest Way to Make Tasty Chicken Breast, Broccoli, Jasmine Rice & Cheese

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Chicken Breast, Broccoli, Jasmine Rice & Cheese. Simple sides of fluffy jasmine rice and roasted broccoli tie together this Korean-style dish. Serve the cooked rice topped with the cooked chicken and roasted broccoli. Home Chef - Crispy Orange Chicken w.

Chicken Breast, Broccoli, Jasmine Rice & Cheese While not low carb, this rice and chicken meal prep recipe makes sure you get energy from the healthy brown rice, with healthy protein from the boneless skinless chicken breast to build your muscles, and broccoli for some much. What this Chicken Broccoli Rice Casserole tastes like. CHICKEN: Thigh is better than breast because it's fattier so they don't dry out. You can have Chicken Breast, Broccoli, Jasmine Rice & Cheese using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Breast, Broccoli, Jasmine Rice & Cheese

  1. Prepare 1 1/4 lb of Chicken breast cut into thick strips.
  2. You need 1 can of Campbell's Cheddar cheese soup.
  3. It's 1 can of Campbell's Cream of Chicken.
  4. Prepare 1 bunch of Broccoli cut the florets and stems.
  5. It's 2 1/2 cup of Warm water.
  6. It's 1 of Salt.
  7. Prepare 1 of Pepper.
  8. It's 1 lb of Cheddar Cheese shredded.
  9. You need 1 cup of Jasmine Rice.
  10. Prepare 1 stick of Butter or margarine cubed.

This will also work fine with basmati and jasmine rice, though you will get the added fragrance from these rices. Once the chicken is done ADD the broccoli and chicken broth. I like to use brown jasmine or basmati rice because grains stay separated once cooked. Chicken breasts are more dry than thighs.

Chicken Breast, Broccoli, Jasmine Rice & Cheese step by step

  1. Stir occasionally 1-2 times to make sure mixture is evenly distributed in pan.
  2. Put in oven bake for 45-60 minutes on 375 - 400°F.
  3. Wash chicken and cut into strips. Season with your favorite seasoning. ie: Tony's Cajun Seasoning. Combine all ingredients in a casserole dish or aluminum pan. Take the rice, water, creams of chicken and Cheever cheese soups and mix together in the pan. Add broccoli and cheese Save a little cheese for the top. . Mix in until well disturbed through the mixture. Add butter or margarine cubed. Then add chicken then cover with remaining cheese..
  4. When bubbly and brown take it out and sit for 15-20 minutes. Don't over cook. 😉.

Use what you have or like. Broccoli comes out not mushy but rather soft. You can blanch broccoli separately and add before stirring with yogurt. There's white rice, brown rice, jasmine rice, basmati rice, Arborio rice and more. White rice itself can be categorized into a few different types: long-grain rice, medium-grain rice and short-grain rice.