Bourbon Chicken over white rice.
You can have Bourbon Chicken over white rice using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Bourbon Chicken over white rice
- It's 2 lbs of chicken breasts cubed.
- It's 1 Tbsp of olive oil.
- You need 1 of garlic clove crushed.
- You need 1/4 of tspn ginger.
- Prepare 3/4 of tspn crushed red pepper.
- It's 1 of //4 cup apple juice.
- You need 1/3 cup of light brown sugar.
- It's 2 Tbsp of ketchup.
- It's 1 Tbsp of cider vinegar.
- You need 1/2 cup of water.
- It's 1/3 cup of soy sauce.
- Prepare 1 Tbsp of corn starch.
Bourbon Chicken over white rice instructions
- Add olive oil to pan and cook cubed chicken til lightly brown..
- Remove chicken from pan. Add all other ingredient. Heat over medium, stirring often, til well blended and dissolved..
- Put chicken back into pan reduce heat and simmer 20 minutes uncovered..
- Serve hot over rice.