Crockpot Chicken and Dumplings.
You can have Crockpot Chicken and Dumplings using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Crockpot Chicken and Dumplings
- You need 1-2 lb of chicken breast.
- It's 1 can of cream of chicken.
- Prepare 1 can of cream of celery.
- It's 1 can of chicken broth.
- Prepare 2 cups of carrots, sliced.
- Prepare 1 cup of green onions, chopped.
- You need to taste of Garlic salt, pepper.
- You need of Bisquick biscuit mix.
Crockpot Chicken and Dumplings instructions
- Mix all three cans in crockpot, add ~1 can worth of water. Place chicken in mix and heat on high. Depending on your crock pot and the thickness of your chicken, this could take anywhere between 2.5 and 5 hours. Add seasonings at this time..
- Make bisquick biscuits according to instructions on box. I also added some garlic salt to the mix for taste. Set aside for now..
- Chop carrots and green onions to your liking. I bought a bag of chip style carrot slices, and cut them in halves or thirds depending on size. Add to crockpot after about 3 hours cooking, when chicken is almost completely cooked. Break up the chicken breast into bits..
- Add biscuit dough on top and continue to cook for about 45 more minutes..
- Note: you will need to adjust recipe according to your tastes and your crockpot. Add various veggies, spices, etc to your liking..