Chicken and Dumplings. Chicken and dumplings are the ultimate comfort food, aren't they? Add the chicken and cook until browned on both sides. This easy Chicken and Dumplings Recipe is just like mom used to make!
Fluffy, homemade dumplings in the most flavorful chicken soup.
There's nothing like old-fashioned homemade chicken and dumplings for a filling, comforting meal.
Find a new favorite recipe, whether you like fluffy dumplings or a chewy noodle version.
You can cook Chicken and Dumplings using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken and Dumplings
- You need 5-6 of skinless,boneless chicken breasts.
- It's 1 can of Cream of Celery.
- You need 2 of Chicken Bullion cubes.
- It's 2 cups of flour.
- It's of Water.
- It's of Salt,pepper,parsley flakes,Louisiana hot sauce.
Keep in mind that the more times this recipe is reheated, the more the dumplings may fall apart. This version of chicken and dumplings starts with a couple of smart shortcuts to make it easy enough to pull off on a weeknight, without skimping on the rich, savory flavor and tender dumplings you expect. Dumplings, when it comes to Chicken and Dumplings, can be a little difficult to get right; if The best dumplings, in my opinion, have a mix of cornmeal and flour. This Homemade Chicken and Dumplings recipe adds hearty, biscuit-style dumplings to a rich chicken stew filled Southern Chicken and Dumplings.
Chicken and Dumplings instructions
- Boil chicken,after it is done,remove chicken and add the Cream of Celery and bouillon cubes to chicken water..
- Shred chicken place back in pot..
- Make your dumplings with flour and just enough water to make the dough a Lil thick,add seasonings to the dough..
- Drop by spoonfuls into the pot with chicken and cook about 10-15 mins or till dumplings are done..
This quick-and-easy recipe for Chicken & Dumplings is the perfect comfort food. Homemade dumplings are so easy to make and turn this into an amazing meal. Chicken and dumplings, a Southern American healthy comfort food that we all know and love, is For me, that would be my mom's chicken and dumplings. I might be exaggerating a little bit, but that. Traditionally, chicken and dumplings is like a thick, creamy chicken soup with a layer of doughy dumplings that steam right on top while the soup simmers.
