Recipe: Delicious Penne Arrabiata

Penne Arrabiata.

You can cook Penne Arrabiata using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Penne Arrabiata

1. You need 1 1/2 cup of penne pasta.
2. You need 1 small of onion, chopped.
3. You need 3/4 cup of cooked chicken, diced..
4. It's 2 clove of garlic, crushed or chopped to small pieces.
5. It's 1/4 tsp of dried chilli flakes.
6. You need 1 3/4 cup of diced tomatoes.
7. It's 2 tbsp of olive oil.
8. Prepare 1 tbsp of finely chopped fresh oregano leaves.
9. Prepare bunch of cilantro leaves or basil, to garnish.
10. Prepare 1 of salt and pepper to taste.

Penne Arrabiata instructions

1. Cook pasta in a large sauce pan with salted boiling water until tender. You may refer the packet instructions also. Drain and set aside..
2. In another large deep frying pan, heat oil over medium heat, add onion and stir until soft.
3. Add garlic and chilli flakes, cook until fragrant. About 1 min.
4. Add tomato and bring to simmer. Simmer for 3 to 4 min or until sauce is thickened..
5. Add chicken and oregano and stir..
6. Now add the cooked pasta and toss well. Season with enough salt and pepper and garnish with cilantro leaves..
7. May be served with salad or toasted bread..