Vickys Creamy Vegetable Pie, GF DF EF SF NF.
You can cook Vickys Creamy Vegetable Pie, GF DF EF SF NF using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Vickys Creamy Vegetable Pie, GF DF EF SF NF
- You need 1 of leek, trimmed and chopped.
- It's 4 of carrots, peeled and chopped.
- You need 150 grams of green beans, trimmed and chopped.
- You need 150 grams of peas.
- Prepare 150 grams of sweetcorn.
- Prepare 1/2 head of broccoli cut into small florets.
- It's 2 tbsp of corn flour.
- You need 450 ml of light coconut milk or milk of choice.
- It's 2 kg of potatoes, peeled and quartered.
- Prepare 1 bunch of chives.
- You need 1 of extra milk & 'butter' for the mashed potatoes.
- You need of salt & pepper.
- You need 1-2 tsp of vegetable or chicken bouillon.
- You need 1 tbsp of dairy-free spread/butter.
Vickys Creamy Vegetable Pie, GF DF EF SF NF step by step
- Put the potatoes in a large pan, cover with water and bring to the boil. Once boiling turn down to a simmer until soft, around 25 minutes. While that's happening, prepare the veg and sauce.
- Melt the butter in another pan, add the chopped vegetables and bouillon and cook until slightly softened, 5 - 10 minutes, stirring regularly. Add the flour and stir in well.
- Gradually add the milk, stirring all the time until a nice thick sauce is formed around the veggies (you can add more milk if it's too thick or more flour mixed with a little milk first if its too thin). Taste to see if you'd like more bouillon added or other seasonings, season with salt and pepper and place in a large ovenproof dish.
- Once the potatoes are cooked, drain them and mash with some butter, milk and salt & pepper to taste. Snip the chives into the mash with a pair of kitchen scissors, mix in and then spread the mash evenly on top of your vegetables & sauce.
- Place in a preheated oven at gas 6 / 200C / 400°F for about 20 minutes or until browned as much as you like.
- This is a really versatile dish, you can add anything you like. Chunks of chicken & bacon are good, even a fish mix such as salmon and white fish with some smoked added in. Add some herbs & spices, make the sauce cheesy, leave it plain, the choice is yours! Good base recipe.