Kung Pao Chicken. Reviews for: Photos of Kung Pao Chicken. Kung Pao Chicken (宫保鸡丁) in Chinese is a stir-fried dish with chicken cubes, dried chili pepper and deep-fried peanuts. The tender taste of the chicken matches great with the crispy peanuts with a.
When we lived in Beijing, I was actually surprised to see how popular Kung Pao Chicken was. Kung pao chicken with bell peppers, onions, lean white meat, and a spicy sauce that rivals authentic Chinese takeout! Homemade Chinese chicken in a savory and spicy sauce. You can have Kung Pao Chicken using 10 ingredients and 2 steps. Here is how you cook that.
Ingredients of Kung Pao Chicken
- You need of chicken breast.
- Prepare of bell pepper.
- You need of spring onion.
- You need of small shallots cut into halves.
- Prepare of cup cashew nuts.
- Prepare of oyster sauce.
- It's of drops black soy sauce.
- You need of rice vinegar.
- It's of sugar.
- You need of Just a little five spices powder.
Kung Pao Chicken is from the Sichuan province in China. The Chinese name is 宫保鸡丁 (gong bao ji ding) but some restaurants spell it as Gong Bao Chicken or Kung Po Chicken. Kung pao chicken has a lot going for it. The Chinese takeout favorite boasts tender chicken, crisp veggies, crunchy roasted peanuts, and a spicy, savory sauce coating each and every bite.
Kung Pao Chicken instructions
- Cut chicken into cubes. Marinate with soy sauce, five spices powder, flour.
- Heat pot add oil then drop in chicken until golden brown, put on the side of the pot. Saute shallots then bell pepper. Then mix them with the chicken. Cook a little bit then add all the sauce. Remove.
Kung pao chicken, the popular Chinese takeout dish of stir-fried chicken, peanuts and vegetables, is traditionally made with lots of specialty ingredients, like Sichuan peppercorns, Chinese black vinegar. This Kung Pao Chicken is a delicious stir-fry loaded with chunky veggies and chicken and coated in a homemade tasty sauce. I'm confidant this Kung Pao Chicken recipe will be the best Chinese food you've ever made from home! Stir-fried chicken, peanuts, and green onion in a delicious salty, sweet. Chicken is the main ingredient in Kung Pao Chicken but you can't ignore the delicious sauce and nuts!