Recipe: Delicious Creamy Chicken Creole

Creamy Chicken Creole.

You can have Creamy Chicken Creole using 15 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Creamy Chicken Creole

1. It's of Chicken breast cut into.
2. Prepare of Green and Red bell pepper.
3. It's of Potato marbles cut into.
4. It's of Red Onion.
5. Prepare of Liver spread.
6. You need of green peas.
7. You need of Spanish Paprika.
8. Prepare of Sesame seeds.
9. It's of Chayote cut into.
10. Prepare of medium size carrot.
11. Prepare of full cream milk.
12. Prepare of Toasted garlic.
13. You need of pepper and salt to taste.
14. It's of brown sugar.
15. It's of Olive oil.

Creamy Chicken Creole instructions

1. Wash all veggies. Cut the chayote, carrots, red and green bell pepper into cubes..
2. Add oil in a pan and cubes chicken in garlic and onions for 5 mins.
3. Add the potatoes, chayote and carrots sauté and then pour in the milk. Let it simmer for 10 minutes until veggies and chicken are cooked..
4. Add the liver spread, simmer for 3 minutes then add the red and green bell pepper, salt, paprika, pepper, and sugar to taste..
5. Add the green peas and sesame seeds, simmer for another 5 minutes. Great with hot rice! Serve!.