Chicken fatteh 🐔. Lebanese Chicken Fatteh includes chickpeas, toasted pita bread (I toss it with some olive oil, thyme, salt and pepper), shredded chicken (cooked with mediterranean spices), toasted pine nuts (or. Lebanese Chicken Fatteh a complete meal and a presentable dish. Chicken fatteh is a Damascene favourite.
For me, chicken fatteh is my favourite as it is comforting and refreshing. I always like to poach a whole One rule: eat fatteh straight away as the bread will become soggy the longer it sits (although. Chicken fatteh is a decadent dish that is traditionally cooked during Ramadan for a feast. You can cook Chicken fatteh 🐔 using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Chicken fatteh 🐔
- Prepare 1 piece of chicken (here I use only the breast because only one person).
- Prepare 3 tbsp of yoghurt.
- It's 1 of garlic clove.
- It's 1 slice of bread.
- It's as needed of olive oil.
This particular version is my friend Fadia's recipe. She is a fabulous woman who lives in a stunning. Lebanese Chicken Fatteh a complete meal and a presentable dish. In frying pan,add olive oil and fry marinated chicken fillets.
Chicken fatteh 🐔 instructions
- Cut ✂️ the bread 🍞 in small square pieces. Bake with olive oil until golden..
- Cook and shred the chicken, remove skin and bones. Put the shredded chicken on the top of the baked bread. Mince garlic and mix with the yoghurt. Pour this mix on top of the chicken. And it will be a very delicious plate 🥰.
Flavorful chicken, fragrant yellow rice and crispy toasted bread An amazing flavorful chicken shawarma bowl, Fatteh style featuring chicken, rice and toasted bread. Lebanese Chicken Fatteh Recipe - Turkish Style Cooking. Like many recipes in Lebanese cuisine, we have a recipe that will appear in different forms in most Levantine countries; fatteh. Fatteh is a popular Middle Eastern dish made with stale bread and accompanied by a host of hearty ingredients Serve it for brunch, with eggs, or as a vegetarian main course with cooked seasonal. You too can make the pita-topped creation that combines layers of chickpeas, meat.